Food & Words

This Event Is

Past Event
Spend a day with fellow food lovers and enjoy 12 thought-provoking presentations by food writers and chefs.

Hear from authors Gay Bilson and Kate Llewellyn, and chefs Christine Manfield and Mike McEnerney. Curated by food writer Barbara Sweeney, the day will be diverse, entertaining, uplifting and fun.

At lunchtime, savour a picnic on the grass – either bring your own (and a picnic rug) or order the Kitchen By Mike picnic hamper, presented in conjunction with Restaurant Associates.

Delicious morning and afternoon teas, inspired by the program content, are included.

Find out more about Food & Words 2014 speakers at

Bookings essential

General $190
Concession/Members $180

Lunch is available at an additional cost

Licensed event

Bookings and additional information at Food & Words 0413 259 535 or


When & Where

Saturday 20 September 2014 10AM–4PM

The Mint

10 Macquarie Street, Sydney, NSW, 2000
+612 8239 2288

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