Kids in the Kitchen at Meroogal

Sydney Living Museums has suspended all public programming until further notice.

This includes onsite learning programs, performances, talks, walking tours and all school holiday activities. We are taking these steps as a public health precaution in support of measures to contain COVID-19. However, you can still discover our places, stories and collections online and across our social channels. Stay connected to be inspired and entertained. 


Experience the wonder of making your own food from scratch.

Experience the wonder of making your own food from scratch. Join us to discover the delights of old-fashioned recipes and traditional food preparation, inspired by Tottie Thorburn’s diaries from the 1890s. Make butter, bake damper and enjoy lemonade in the garden, tasting the products of your morning’s labour.

Please note that this program will run in wet weather, so please bring appropriate clothing. Hat and sunscreen is recommended as part of this program is conducted outdoors. 

Please notify staff upon booking of any food allergies. Children with food allergies must be accompanied by a parent or carer at all times.

Ages 5-12


Bookings essential

Book online or call SLM Bookings on 02 8239 2211

Child $20
Adult $12
Members enjoy a 20% discount on events

Children must be accompanied by paying adult

When & Where

Thursday 16 April 2020 10.30AM–12PM
Thursday 23 April 2020 10.30AM–12PM


Corner West and Worrigee streets, Nowra, NSW 2541
+612 4421 8150

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