Restaurants, cafes & tearooms
No.10 Bistro and No. 10 Store | The Mint
No.10 Bistro offers superb contemporary Bistro style food with a focus on celebrating high quality local produce. The sophisticated and innovative wine list features unique, handcrafted Australian wines developed by leading Sommelier, Samantha Payne. The wine list is accompanied by No.10 Bistro’s signature cocktails and local craft beers.
Our menu changes faster than the seasons view the latest lunch menu.
Monday to Friday, 11.30am to 3pm
No.10 Bistro is also available for private dining and exclusive event hire on the Balcony and adjoining Main Dining Room at other times.
Offers an espresso bar, Fresh Flowers and Anthropology gift store, activating the ground floor of the old Bullion Room. This new creative retail space features an all-day menu with panini, muffins, tea cakes and more available from
Monday to Friday, 7.30am to 3pm
For restaurant reservations please phone: 9232 2293 (during business hours)
Espresso Cart No. 37 Phillip | Museum of Sydney
Enjoy delicious Single Origin coffee and an all-day menu of baguettes, salads, savoury and sweet treats at the new espresso cart – No. 37 Phillip located on the Museum of Sydney forecourt.
Open daily for breakfast and lunch 10am–4pm
Vaucluse House Tearooms
Overlooking the gorgeous gardens of Vaucluse House diners can expect to enjoy a fabulous breakfast, lunch or High Tea. The Tearooms is also the perfect venue for functions, weddings and special events.
Wednesday to Friday, 10am – 4.30pm | Saturday and Sunday, 8am – 4:30pm
Open daily throughout the school holidays.
Wentworth Road, Vaucluse
T 02 9388 8188
Elizabeth Farm Tearoom
Situated in the grounds of historic Elizabeth Farm, the Elizabeth Farm Tearoom offers devonshire teas, sandwiches, tea and coffee. Gluten free options available.
Saturday and Sunday, 10am – 4pm
(last service 3.30pm)
70 Alice Street, Rosehill
T 02 9635 9488