No.10 Bistro combines a relaxed, contemporary environment within an impressive heritage setting, on the first floor of the historic Mint building. No.10 Bistro serves modern bistro-style food with a focus on high-quality local produce. Guests have the option of dining in the beautifully restored interior, or outdoor on the elegant, colonnaded balcony overlooking Macquarie Street.
Open for lunch from 11.30am to 3pm, Monday to Friday.
No.10 Bistro also offers private dining and exclusive event hire on the balcony and adjoining main dining room at other times.
The original Bullion Room on the ground floor of The Mint has been transformed into a café and retail space.
Open from 7.30am till 3pm each weekday, No.10 Store serves coffee, tea, chilled drinks and a light all-day menu, as well as fresh flowers and gifts.
T +61 434 781 865
Set in the grounds of the historic Vaucluse House estate, the elegant Vaucluse House Tearooms offer indoor and outdoor dining options surrounded by lush gardens and expansive lawns. The café menu blends the style and grace of the art deco surrounds with the very best seasonal produce, and features hand-picked ingredients fresh from the Vaucluse House kitchen garden.
Open from Wednesday to Sunday for breakfast, coffee, lunch and high tea with free on-site parking, the fully licensed venue also offers exclusive private dining for up to 120 guests.
T +61 2 9388 8188 (café enquiries)
Enjoy delicious Single Origin coffee and an all-day menu of baguettes, salads, savoury and sweet treats at the new espresso cart – No. 37 Phillip located on the Museum of Sydney forecourt.
Open daily for breakfast and lunch 10am–4pm
Situated in the grounds of historic Elizabeth Farm, the Elizabeth Farm Tearoom offers coffee, cakes, devonshire teas, sandwiches and light lunches. Gluten free options available.
Saturday and Sunday, 10am – 4pm
(last service 3.30pm)
70 Alice Street, Rosehill
T 02 9635 9488